Rocoto Desert Peach

The Rocoto Desert Peach is a rare selection originating from the southwestern United States, adapted to the dry and hot conditions of desert regions. The fruits, rounded to slightly elongated in shape, ripen from pale green to a bright peach pink. Their thick, juicy flesh reveals a fruity and floral flavor, accompanied by less heat than its cousins. The vigorous plants produce an abundance of fruit throughout the season, even in hotter and drier conditions than average, a remarkable trait for a rocoto. According to many, rocotos are among the most flavorful peppers in the world! They possess exceptional culinary potential thanks to their thick, juicy, and fragrant flesh, which holds up perfectly to cooking. Their moderate and fruity heat pairs wonderfully with almost all types of dishes.